Black Bean and Salsa Burger VEGAN
A bit milder than the Spicy Black Bean, this hearty soy burger spices up
the ordinary with a nice medley of black beans and homemade salsa.

INGREDIENTS: filtered water, soy protein concentrate, carrots, broccoli,
red and green peppers, potato, cabbage, canola oil, isolated soy protein,
vegetable gum, natural flavor, salt, wheat gluten, malt extract, parsley,
dried onion, dried garlic, black pepper, spices, tamari, black beans,
tomatoes, chipotle chilis, cilantro.

NUTRITION FACTS: serving size 1 patty (3.5 oz/99g) / calories 132
calories from fat 30 / total fat 3.5g / saturated fat 0g / cholesterol 0mg
sodium 330mg / total carbohydrates 12g / dietary fiber 7g / sugars 4g
protein 13g

COOKING GUIDELINES: Just heat and serve. Do not overcook.
Oven
: Place frozen patty on baking sheet in 350 degree oven for
10-12 minutes, turning once. Microwave: Place patty on
microwavable dish. Heat on "high" for about 2 minutes.
Skillet-Stove
Top: Heat patty in non-stick skillet
over medium heat, 2-3 minutes on each side.

ITEM
CODE
PATTY
SIZE
CASE
PACK
BBS/035
3.5 oz
48
BBS/050
5.0 oz
36

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